Coconut Espresso Freddo

If you love coffee but want something a little lighter and more refreshing I have been loving making this Coconut Espresso Freddo especially when its been super hot!

It’s cold, slightly salty, lightly sweet from the coconut water, and has that perfect hit of espresso to wake you up. Think iced coffee but fresher & more hydrating.

I often make this in the morning or as a mid-afternoon pick-me-up.

Ingredients

• 1 shot espresso

• ¼ cup cold coconut water

• 1 cup ice

• A sprinkle of cinnamon

• A few grinds of sea salt

Method

1. Brew one shot of espresso.

2. Add espresso, coconut water, ice, cinnamon & sea salt to a blender.

3. Blend briefly until frothy and icy.

4. Pour into a glass and enjoy immediately.

Why this combo works

Coconut water
Naturally hydrating and contains electrolytes like potassium, which help support hydration and energy levels.

Cinnamon
Adds warmth and flavour while also helping support blood sugar balance.

Sea salt
A small pinch enhances flavour and provides trace minerals that help support hydration.

This drink is simple, refreshing, and a great alternative to sugary iced coffees.